Question 1

What are the opening hours of Restaurant Hirschen?

Accepted Answer

Restaurant Hirschen is open Wednesday to Saturday from 6:00 PM. Arrival from 5:00 PM is possible by arrangement. For groups of 6 or more, the restaurant also opens for lunch from 1:00 PM (Thursday to Saturday).

Question 2

Who is Douce Steiner?

Accepted Answer

Douce Steiner is the head chef and owner of Hotel Restaurant Hirschen in Sulzburg. She was named Chef of the Year 2025 by Der Feinschmecker and Chef of the Year 2023 by Gault&Millau. Her French-inspired cuisine is rooted in respect for nature's finest ingredients.

Question 3

Does the Hirschen offer overnight accommodation?

Accepted Answer

Yes, Hotel Hirschen offers 8 individually designed rooms in a house with over 500 years of history. Room rates range from €155 to €295 per night including breakfast (plus visitor's tax). Rooms are deliberately kept without television and internet. Check-in from 3:00 PM, breakfast from 8:15 AM.

Question 4

How can I make a reservation?

Accepted Answer

Reservations can be made by phone at +49 7634 8208 or via the online reservation form on the website. Advance booking is recommended, especially for Friday and Saturday evenings.

Question 5

Are dogs allowed at the hotel?

Accepted Answer

Yes, dogs are welcome at Hotel Hirschen. The surcharge is €30 per night without meals.

Five Senses – What a Wonderful Gift

Menu Douce

Bouillabaisse „Façon Douce“

Our Cooking Workshop

Wednesday to Saturday